navbar goes flush left in FF, but is ok in IE [Archive]

Excavator

02-27-2007, 06:46 PM

Goodmorning bz78,
I struggled with this one for a while - off and on for a couple days now. Mostly because it was on my recomendation that you got rid of the div and styled the ul instead.

Anyway, I put an XHTML 1.0 Strict DocType on it and it works now. The old HTML 4.01 Transitional was not letting the ul id be styled at all and I don't know why...

Anyway, with the stricter doctype you may have a little more trouble validating. I quoted the entire code here because I changed all the uppercase letters (not allowed ) to lowercase as required.
Works good here, sure hope it does for you too:

<!DOCTYPE html PUBLIC "-//W3C//DTD XHTML 1.0 Strict//EN" "http://www.w3.org/TR/xhtml1/DTD/xhtml1-strict.dtd">
<html xmlns="http://www.w3.org/1999/xhtml">
<head>
<meta http-equiv="Content-Type" content="text/html; charset=utf-8" />
<title>Zia's At Red Door :: Lunch and Dinner Menu</title>
<meta http-equiv="Content-Type" content="text/html; charset=windows-1252" />
<link
href="Zia's%20At%20Red%20Door%20%20Lunch%20and%20Dinner%20Menu_files/3columnC.css"
type="text/css" rel="stylesheet" />
<link href="favicon.ico" rel="shortcut icon" />
<meta content="MSHTML 6.00.6000.16397" name="GENERATOR" /></head>
<body>
<center>
<div id="wrapper">
<div id="header"><img height="133" alt=""
src="Zia's%20At%20Red%20Door%20%20Lunch%20and%20Dinner%20Menu_files/ziasatreddoor_03.jpg"
width="960" border="0" />
<div id="navbar">
<ul id="navlist">
<li><a href="http://www.ziasatreddoor.com/rdindex2.htm">Home</a> </li>
<li><a href="http://www.ziasatreddoor.com/menu.htm">Menu</a> </li>
<li><a href="http://www.ziasatreddoor.com/wines.htm">Wine List</a> </li>
<li><a href="http://www.ziasatreddoor.com/location.htm">Location</a> </li>
<li><a href="http://www.ziasatreddoor.com/dining.htm">Dining</a> </li>
<li><a href="http://www.ziasatreddoor.com/hour.htm">Happy Hour</a> </li>
<li><a href="http://www.ziasatreddoor.com/catering.htm">Catering</a> </li>
<li><a href="http://www.ziasatreddoor.com/news.htm">News</a> </li>
<li><a href="http://www.ziasatreddoor.com/contact.htm">Contact</a></li></ul></div><img height="305" alt=""
src="Zia's%20At%20Red%20Door%20%20Lunch%20and%20Dinner%20Menu_files/Menu_middleimage.jpg"
width="960" border="0" /> </div>
<div id="centercolumn">
<h3>Lunch Menu</h3>
<h2>Specials</h2>
Fish n' Chips $ 8 
Crispy Cod Fillets Served with
Homemade French Fries and Cole Slaw 
 
Black and Blue Burger $
8 
Blackened and Topped with a Gorgonzola Cheese Dressing, Lettuce,
Tomato and Red Onion 
 
Gnocchi Corleone $ 9 
Penne Pasta
Tossed with Marinara Sauce, Ricotta Cheese, Sweet Sausage, Mushrooms,
Prosciutto, Peas and Fresh Basil Topped with a Three Cheese Blend
 
 
Turkey Club Whole Wheat Wrap $ 7.50 Turkey, Ham,
Havarti Cheese Topped with Bean Sprouts, Lettuce, Tomato with a Cucumber Spread
 
 
<h2>Insalata and Zupa</h2>
Hearty Bowl of Soup Di Giorno with Warm Roll $ 6
 
~ Add a Small Salad $ 2 
 
Caesar Salad with Herb
Croutons $ 7 
~ Add Chicken, Calamari or Salmon $ 3
 
 
Mixed Greens with Crisp Seasonal Vegetables and a Choice of
Dressing $ 7 
 
~ Add Grilled Chicken, Fish di Giorno or Chicken
Salad $ 3 
 
Classic Chef Salad $ 8 
Ham, Turkey,
Bacon, Provolone Cheese and Hard Boiled Eggs Set Atop Mesclun Greens with Choice
of Dressing 
 
Marinated Vegetable and Goat Cheese Salad $ 9
 
Seasonal Vegetables Marinated in a Balsamic Vinaigrette Served over Mixed
Greens and Topped with Warm Goat Cheese Served with a Balsamic Glaze
 
 
Grilled Flat-Iron Steak Salad $ 11 
Grilled Flat-Iron
Steak Atop Mixed Leaf Lettuce with Fresh Cut Fries, Gorgonzola Cheese and Red
Onions 
 
Fresh Mozzarella and Roasted Tomato Salad $ 9
 Roasted Over Mesclun Greens 
 
 
<h2>Panini</h2>
Italian Hoagie $ 9 
Genoa Salami, Cappy Ham, Sweet
Sopprasatta, Deli Pepperoni and Provolone Cheese Stuffed in a New York Hard
Style Hoagie Roll with Lettuce, Tomato, Onion and Hot and Sweet Peppers. Served
Toasted Upon Request. 
 
Turkey Melt $ 8 
Served on a
Kaiser Roll with Bacon, Sautéed Onions, Muenster Cheese and a Spicy Mayonnaise
 
 
Grilled Chicken Wrap $ 8 
Italian Ham, Bacon, Havarti
Cheese, Lettuce, Tomato and a Creamy Italian Dressing 
 
Homemade
Meatball Hoagie $ 8 
Served with Zia's Meat Sauce and Melted
Provolone 
 
Broiled Jumbo Lump Crab Cake $ 11 
Served Open
Faced with Lemon Tartar Sauce 
 
Fresh Seasonal Fish Sandwich $
7 
(Blackened or Grilled) Topped with Lettuce, Tomato, Onion and Tartar
Sauce 
 
Grilled Sweet Sausage Hoagie $ 8 Topped with
Marinara Sauce, Fresh Herbs and Asiago Cheese 
 
 
<h2>Secondi</h2>
Wild Mushroom Ravioli $ 10 
Topped with Marinated
Seasonal Vegetables and Asiago Cheese 
 
Lobster Ravioli $ 12
 
in a Light Cream Shrimp Sauce 
 
Homemade Lasagna $
9 
(Meat or Vegetable) Topped with Ricotta, Prima Donna and Mozzarella
Cheeses 
 
Tortellini Mediterranean $ 9 
Spinach, Kalamata
Olives, Artichokes, Roasted Tomatoes, and Capers Sautéed Lightly with Fresh
Garlic, Shallots and Olive Oil ~ Add Chicken or Shrimp $ 3
 
 
Chicken Firenza $ 11 
Francoise Style with Sautéed
Spinach, Mushrooms and Prosciutto and Topped with Fresh Mozzarella in a Madeira
Wine Sauce 
 
Veal or Chicken Parmigiana Veal $ 11 Chicken $
9 
Cheese Encrusted, Served With Angel Hair Pasta Topped with Marinara
Sauce 
 
Cajun Salmon $ 12 
Set on a Creamy Prima Donna
Cheese and Vegetable Risotto 
 
Penne Spinaci $ 14 
Spinach,
Mushrooms, Onions, Artichokes, Roasted Tomatoes and Capers Lightly Sautéed with
Fresh Garlic, Shallots and Olive Oil 
 
Seafood Manicotti $
12 
Grouper, Scallops, Crab and Shrimp Topped with a Spinach and Alfredo
Cream Sauce 
 
Low Carb Alternative: Pan Seared Herb Encrusted
Salmon $ 10 Served with Seasonal Vegetables
 
 
<h3>Dinner Menu</h3>
<h2>Antipasti</h2>
Classic Caesar Salad with Herb Croutons $ 8 
~
Add Grilled Chicken, Shrimp or Salmon for $ 4 
 
Fresh Mozzarella
and Roasted Tomato Salad $ 10 
 
Zia's Garlic Bread $
5 
 
Crispy Calamari with Zia's Marinara Sauce $ 9
 
 
Parmesan Encrusted Shrimp $ 11 
 
Steamed Mussels
in a Spicy Tomato Broth with Sweet Vermouth $ 8 
 
Roasted
Artichoke and Smoked Gouda Dip with Pita Points $ 8
 
 
Broiled Petite Crab Cakes $ 12 
 
Pepperberry Pan
Seared Lamb Chops $ 12 
 
Gnocchi Sauteed in Brown Butter
with Walnuts and Spinach $ 10 
 
Cajun Salmon $ 11
 
 
Petite Filet $ 14 
 
Tuna Steak Sandwhich with
Mango Chutney $ 10 
 
Cheese Plate (5 assorted Cheeses)
$ 8 
 
Olive Tapinade with Pita Points $ 8
 
 
Roasted Artichoke & Smoked Gouda Dip with Pita Points $
8 
 
~ Pair One of Zia's Signature Salads With Your Entree ~
 
 
Zia's House Salad $ 3 
Fresh Mesclun Greens, Tomatoes,
Cucumbers and Carrots 
Dressing Choices: Italian, Balsamic Vinaigrette,
Parmesan Peppercorn, Ranch, Bleu Cheese 
 
Classic Caesar Salad $
3 
 
Fresh Mozzarella and Tomato Salad $ 4
 
 
Soup di Giorno: Cup $ 3.50 Bowl $
6.00 
 
 
<h2>Pasta</h2>
Tortellini al Mediterranean $ 16 
Spinach,
Kalamata Olives, Artichokes, Roasted Tomatoes, and Capers Sautéed Lightly with
Fresh Garlic, Shallots and Olive Oil 
 
Penne ala Vodka $
16 
Prosciutto, Sweet Sausage and Peas in a Traditional Vodka Sauce
 
 
Wild Mushroom Ravioli $ 18 
Topped with Marinated
Seasonal Vegetables and Asiago Cheese 
 
Lobster Ravioli $
21 
In a Light Cream Madeira Wine Shrimp Sauce 
 
Fettuccini
Alfredo $ 15 
Classic Alfredo Sauce Prepared with our Special
Italian Cheese Blend 
Add Shrimp, Chicken or Salmon $ 4
 
 
Fettucini Roma $ 16 
Spinach, Sweet Sausage, Peas,
Portabella Mushrooms and Roasted Tomatoes Tossed in a Roasted Tomato & Herb
Butter with Prima Donna Cheese 
 
Capellini with Wild Mushrooms $
13 Tossed with Fresh Herbs in a Marinara Sauce & Topped with a Prima
Donna Cheese 
 
 
<h2>Specilaties</h2>
Marsala Veal $ 21 Chicken $ 18 
Sautéed
Mushrooms in a Marsala Wine Sauce 
Served with Homemade Mashed Potatoes and
Vegetable Medley 
 
Parmigiana Veal $ 19 Chicken $ 16
 
Prima Donna Cheese Encrusted, Topped with Mozzarella Cheese and Zia's
Marinara Sauce over Capellini Pasta 
 
Saltimbocco Veal $ 24
Chicken $ 21 
Prosciutto, Mushrooms, Locatelli Cheese and a Madeira
Demi Glace Served with Homemade Mashed Potatoes 
 
Firenza Veal $
24 Chicken $ 21 
Franchaise Style with Shaved Proscuitto, Mushrooms
and Spinach in a Madeira Wine Sauce Topped with Fresh Mozzarella Cheese and
Served with a Prima Donna and Vegetable Risotto 
 
Chicken, Shrimp and
Scallops Scampi $ 21 
With Fresh Herbs, Spinach and Roasted
Tomatoes over Capellini Pasta 
 
Ferretti Veal $ 24 Chicken
$ 21 
Sautéed Spinach, Sun-Dried Tomatoes, Artichokes and Shrimp in a
White Wine Sauce over Capellini Pasta 
 
Jumbo Lump Crab Cakes $
25 
Served with Homemade Mashed Potatoes and Vegetable Medley with a Lemon
Caper Aioli 
 
Seafood Scarpiola $ 24 
Salmon, Shrimp,
Mussels and Crab Meat in a White Wine Sauce with Fresh Rosemary set atop a
Portobello Risotto 
 
Grilled Prime Filet Mignon (8 oz. Center Cut)$ 27 
Roasted Shallot Demi-Glace, Homemade Mashed Potatoes and
Vegetable Medley 
 
Petite Prime Filet Mignon (5 oz. Center Cut) and a
Jumbo Lump Crab Cake $ 26 
Roasted Shallot Demi Glace, Homemade
Mashed Potatoes and Vegetable Medley 
 
Filet Mignon Oscar (8 oz. Center
Cut) $ 34 
Prime Filet set atop Homemade Mashed Potatoes Smothered
with Mushrooms in a Marsala Wine Sauce, Topped with Asparagus, Jumbo Lump Crab
Meat and Hollandaise Sauce. 
 

<h2>Dolce</h2>
New York Cheese Cake $ 6 
Carrot Cake $
6 
Chocolate Cake $ 6 
Creme Brulee $
8 
Tiramisu $ 7 
 
 
Menu items and prices
subject to change.

 

</div>
<div id="rightcolumn">
<a href="http://www.ziasatreddoor.com/lunchmenu_jan.pdf">Download
 
Lunch Menu (pdf) 
 </a><a
href="http://www.ziasatreddoor.com/dinner_new.pdf">Download 
Dinner
Menu (pdf)</a> 
 
 
 
 
 
 
 
 
 
 </div>
<div id="footer">Zia's at Red Door | Ph: 717-920-0330 | <a
href="mailto:rroma@brinjac.com?subject=Zia's at RedDoor info request&">Contact
Us</a> | 110 North Second Street, Harrisburg, PA 17101 | 2007 All Rights
Reserved. </div></div></center></body></html>

Haha, my wife walked by while I was working on this and asked if we could go eat there - she thought it looked good too.